More and more people are embracing Fair Food – healthy nutritious food that is produced locally - at an affordable price for consumers and with a fair return to farmers. Fair Food Week 2014 will run from 10-19 October and will celebrate the International Year of Family Farming.
Driving through the French countryside over the past two weeks, I was constantly struck by the smallness of the farms.
The July message is a simple one, get ready for Fair Food Week! This message is all about the celebration of Fair Food during Fair Food Week.
There are rumblings across the country. Murmurings and whisperings of plans afoot as preparations for Fair Food Week gather pace. Buoyed by the success of last year, organisers are putting together fun and innovative events that capture the themes of the week.
Dr Nick Rose, National Coordinator, Australian Food Sovereignty Alliance; Project ...
At the beginning of November last year, the Parliament of Canada’s most populous province, Ontario, passed the Local Food Act 2013.
The Australian Food Sovereignty Alliance (AFSA) is a farmer-led civil society organisation of people working together towards socially-just and ecologically-sound food and agriculture systems that foster the democratic participation of Indigenous Peoples, smallholders, and local communities in decision making processes.
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